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A NEW ANALYSIS of regional environmental effects on 10 distinct garlic cultivars preserves genetic diversity, enables public enjoyment, and increases profitability for sustainable garlic growers in the United States.

View the completed paper: Phenotypic Characteristics of Ten Garlic Cultivars Grown at Different North American Locations (606 KB - Acrobat Reader required)
 
In the Field
 
 


This project is made possible by Northeast Sustainable Agriculture Research and Education (NE-SARE), the U.S. Department of Agriculture and The Garlic Seed Foundation